Paleo Apple Cider Mini Muffins

Ingredients:

(for the mini muffins)

• 3/4 cup almond flour/meal
• 2 tbsp. coconut flour
• 1/4 tsp baking soda
• 1/4 tsp baking powder
• 1/2 tsp cinnamon
• 1/2 tsp apple pie spice
• 1/3 cup organic apple cider
• 2 eggs
• 2 tbsp raw honey
• 1/4 tsp organic vanilla extract

(for the topping)

• 2 tbsp coconut oil
• 2 tbsp organic coconut palm sugar
• 1 tbsp cinnamon
• 1 tsp apple pie spice

Directions:

(for the mini muffins)

1. Preheat oven to 350 degrees
2. Mix together dry ingredients; almond flour/meal, coconut flour, baking soda & powder, cinnamon, apple pie spice.
3. Mix together wet ingredients; eggs, cider, honey, vanilla. Add into dry ingredients.
4. Spoon mixture into lightly greased mini muffin pan.
5. Bake 12-15 minutes for until lightly browned on top.

(for the topping)

1. Mix together dry spices and sugar in a shallow bowl.
2. Allow muffins to cool.
3. Once muffins have cooled, dip just the tops first in coconut oil then in sugar&spice mixture.