Nut-free, Dairy-free Chocolate Fudge

Nut-Free, Dairy-Free Chocolate Fudge

  • Servings: 6-8
  • Difficulty: easy
  • Print

Ingredients:

  • 1/2 cup Enjoy Life chocolate chips
  • 1/4 cup coconut oil
  • 1/2 cup coconut butter
  • 1/2 cup cacao powder
  • 1/2 cup rice drink
  • Enjoy Life mini chips for garnish

Directions:

  1. Add melted coconut oil to chocolate chips in glass bowl.
  2. Heat chocolate chips and oil together in microwave for 30 secs.
  3. Mix until well combined.
  4. Add in coconut butter and combine until smooth.
  5. Begin to add in cacao powder slowly and mix until fully combined.
  6. Lastly, pour in rice drink and blend.
  7. Line baking dish with parchment paper.
  8. Pour fudge mixture into baking dish and smooth evenly.
  9. Sprinkle with chocolate chips for topping.
  10. Refrigerate for at least an hour.

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