Basic Protein Waffles

Basic Protein Waffles

  • Servings: 2
  • Difficulty: easy
  • Print


  • 1 cup almond flour
  • 3/4 cup milk (I used hemp. Replace with coconut is desired)
  • 2 large eggs
  • 1 tsp vanilla
  • 2 tbsp coconut oil, melted
  • 1/2 tsp baking soda
  • 1/2 tsp baking powder
  • 1/2 scoop vanilla protein powder 


  1. Add milk and eggs into food processor and pulse until whisked.
  2. Add in almond flour and pulse until combined.
  3. Combine the rest of the ingredients in food processor and blend until smooth.
  4. Preheat waffle iron and spray with oil as needed.
  5. Cook like traditional waffles.
  6. Top with desired additions, I used grass-fed butter, gingerbread spice, and pure maple syrup.
  7. Enjoy 🙂

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